Low-carb Bread Wrap
0.75 dl/ 0.3 cups Almond flower
0.5 dl / 0.2 Psyllium husk
1 dl / 0.4 cups small curd Cottage Cheese
Mix all the ingredients together in a mixer and let “rest” so the psyllium can swell. Set the oven on 200C/400F and place the paste between two sheets of parchment paper and bake in the oven for 5-10 minutes.
Mayonnaise (recipe https://mrsmalin.com/2013/04/29/alabama-drumsticks-so-easy-and-fool-proof/ )
Salt and pepper
I filled my wraps with a high quality roast beef, cucumber, tomatoes, cheese, olives, sun dried tomatoes and off course the homemade coleslaw